Aloo Baigan

by

Aloo Baigan

Diced Potato & Egg plant cooked with Coriander in spicy gravy.

Cooked in rice bran oil, & ready to heat & serve.

Packing: 400g Microwave Punnet

Serves: 1-2 People

Spice Level: Medium

Vegetarian Product

Microwave Instructions

  • Remove plastic cap and pull tab carefully to remove metal lid. Replace plastic cap.
  • Heat on HIGH for 2-3 minutes*
  • Leave to stand in microwave for 1 minute, then stir carefully.

    • • Heat times may vary depending on microwave power. (1000W)

Cautions:

  • Do not microwave without removing metal lid.
  • When removing lids take care — contents may splash and stain clothing.
  • Once opened, keep refrigerated and use within 3 days.

IngredientsPotato (32%), Egg Plant (29%), Water, Onion (10%), Canola Oil (5%), Tomato (3%), Salt, Garlic, Red Chilli Whole, Mustard Seeds, Herbs & Spices.

Allergen information

Contains Mustard Seeds.

Made on equipment that processes dairy, nuts, soy & sesame products.

Nutrition Information

Typical Values

Per 100g

Per 200g Serve

Energy Value
(Calories

391 kJ
92 kcal

782 kJ
188 kcal)

Protein

1.6 g

3.2 g

Carbohydrate
(of which Sugars

8.3 g
1.5 g

16.6 g
3 g)

Fat
(of which Saturates

6 g
1.3 g

12 g
2.6 g)

Fibre

2.7 g

5.4 g

Sodium

0.3 g

0.6 g